Personalities
Andrea Barnes | Cheesemonger & Purchaser, The Wardroom
Jenn Crovato | Proprietor, 1310 Kitchen & Bar, Jenn’s Homemade
David Guas | Chef-Owner, Bayou Bakery, Coffee Bar, & Eatery
Abigail Gullo | Creative Director, loa Bar
Harley Peet | Executive Chef, Bluepoint Hospitality
Natalie Tapken | Wine & Beverage Director, Bluepoint Hospitality
Jamie Warrick | Chef, Camellia Beans
Ralph Brennan | President, Ralph Brennan Restaurant Group
Sean Cummings | Owner, International House
Vince Hayward | CEO, L.H. Hayward & Co.
Glenn May | Head Baker, Bluepoint Hospitality
Christian Pendleton | General Manager, Brennan’s
Braithe Tidwell | Beverage Director, Ralph Brennan Restaurant Group
Gina Chersevani | Proprietor, Buffalo & Bergen
Kathy Roth Douquet | CEO, Blue Star Families
Dave Kneller | Chef de Cuisine, The Stewart
Steve McHugh | Chef-Owner, Cured & Landrace
Todd Thrasher | Owner, Thrasher’s Rum, Tiki TNT
Thomas Raquel | Executive Pastry Chef, Bluepoint Hospitality