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Mussel Bar & Grille

Chef Robert Wiedmaier’s Mussel Bar & Grille establishments evoke the roadside dives outside Brussels that he used to haunt in his youth, after-hours, with fellow cooks. From the Bethesda, Maryland location's Rustic wood paneling and big black board menus to Arlington, Virginia's edgy industrial-chic vibe, each provides a unique yet distinctly relaxing atmosphere. Besides the delectable selection of domestic Penn Cove mussels from the pristine waters of Washington [try the Spicy Thai Curry with Coconut Milk, Peanuts, Cilantro, and Basil,] Wiedmaier offers a tempting array of wood fire pizzas and favorites, like Roasted Lamb Meatballs from local Border Springs Farm along with a dizzying selection of craft and Belgian ales.

Mussel Bar - Arlington, VA
800 North Glebe Road
Arlington, VA 22203
703.841.2337 phone

Mussel Bar - Bethesda, MD
7262 Woodmont Avenue
Bethesda, MD 20814
301.215.7817 phone

Mussel Bar - Baltimore, MD
1350 Lancaster Street
Baltimore, MD 21231
410.946.6726 phone